Hot Donair Dip with Bluenose Donair Dust (Halifax-Style Party Favorite)
Saffron’s Story: A Dip into Halifax Growing up in New Brunswick, I thought I had a handle on East Coast comfort food – things like hodge podge in the summer, hearty fish chowder on cold days, and Mom’s blueberry grunt bubbling away on the stove – until a weekend getaway to Halifax changed everything. I […]
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- On March 26, 2025
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